Description
Chings Veg Manchurian Masala – 20 g
Chings Veg Manchurian Masala 20g is a convenient, perfectly blended masala designed to help you prepare delicious Desi Chinese Veg Manchurian at home. The aromatic blend of spices delivers an authentic-style Manchurian flavour without requiring you to add extra salt, spices or sauces. It is an easy-to-use vegetarian masala suitable for quick and flavourful homemade meals.
Chings Veg Manchurian Masala Details
| Brand | Ching’s Secret |
| Product Name | Veg Manchurian Masala |
| Pack Size | 20 g |
| Product Type | Manchurian Masala Mix |
| Form | Powder |
| Cuisine | Indo-Chinese / Desi Chinese |
| Food Type | Vegetarian |
| Packaging | Pouch |
| Pack Quantity | 1 Pack |
Chings Veg Manchurian Masala Highlights
- Perfectly blended masala for Veg Manchurian.
- Fully vegetarian masala.
- Provides authentic-style Desi Chinese flavour.
- No need to add extra salt, spices or sauces.
- Easy and convenient to cook at home.
- Ideal for preparing delicious Manchurian gravy.
- Convenient 20g pack for quick meal preparation.
Why Choose Chings Veg Manchurian Masala?
Chings Veg Manchurian Masala – 20g makes preparing delicious Desi Chinese Manchurian easier at home. Its aromatic spice blend is designed to provide a balanced and authentic-style flavour without the need to measure several different spices and sauces separately. :contentReference[oaicite:1]{index=1}
The handy 20g pack is easy to store and use, making it a convenient choice for preparing a quick homemade Manchurian dish.
How to Prepare Veg Manchurian
- Prepare Manchurian balls using minced or grated vegetables, besan and other required ingredients.
- Deep-fry the prepared vegetable balls until golden.
- Stir-fry diced vegetables such as onion, capsicum and carrot.
- Mix one complete packet of Chings Veg Manchurian Masala with 300 ml water.
- Add the masala mixture to the stir-fried vegetables.
- Add the prepared Manchurian balls and cook until the gravy thickens.
- Garnish with spring onion and serve hot.
For the most accurate preparation method, follow the instructions printed on the current product packaging. Ching’s official recipe uses one packet of masala with 300 ml water. :contentReference[oaicite:2]{index=2}
Storage Instructions
Store Chings Veg Manchurian Masala in a cool, dry and hygienic place away from direct sunlight and moisture. Keep the pouch sealed until ready to use. After opening, use the product according to the instructions on the packaging.
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