Description
Lal Mirch Khada With Stick – 100g
Lal Mirch Khada With Stick 100g consists of whole dried red chillies that add a spicy flavour, aroma and vibrant colour to a variety of dishes. These whole red chillies are suitable for tempering, curries, dals, chutneys, pickles and other Indian recipes. The convenient 100g pack is ideal for regular kitchen use.
Lal Mirch Khada With Stick Details
| Product Name | Lal Mirch Khada With Stick |
| Weight / Pack Size | 100g |
| Product Type | Whole Dried Red Chilli |
| Form | Whole Chilli With Stick |
| Flavour | Spicy |
| Usage | Cooking & Seasoning |
| Suitable For | Curries, Dal, Tempering, Chutneys & Pickles |
| Pack Quantity | 1 Pack |
Lal Mirch Khada With Stick Highlights
- Whole dried red chillies with stems attached.
- Adds spicy flavour and colour to dishes.
- Ideal for tempering and Indian cooking.
- Suitable for curries, dals, chutneys and pickles.
- Can be used whole or crushed according to the recipe.
- Convenient 100g pack for regular kitchen use.
- Versatile spice for everyday and traditional recipes.
Why Choose Lal Mirch Khada With Stick?
Lal Mirch Khada With Stick – 100g is a versatile whole spice for adding heat, colour and flavour to everyday meals. Whole dried chillies are particularly useful for tempering dishes and enhancing the flavour of traditional Indian recipes.
The 100g pack is convenient for household kitchens and can be used in a variety of preparations, from dals and curries to chutneys and pickles.
Culinary Applications
Lal Mirch Khada can be added whole to hot oil for tempering dals, curries and vegetables. It can also be crushed or ground and used in chutneys, spice blends, sauces and other recipes according to your preferred level of spiciness.
Storage Instructions for Freshness
Store Lal Mirch Khada With Stick in a cool, dry and hygienic place away from direct sunlight, moisture and excessive heat. Keep the chillies in an airtight container after opening to help maintain their flavour, colour and aroma.
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