Description
Amul Masti Dahi – 85 g
Amul Masti Dahi 85g is a smooth, creamy and delicious curd made from pasteurised toned milk and active culture. With its consistent texture and mildly tangy taste, it is a convenient dairy essential for everyday meals and quick snacks. Enjoy it directly with your food or use it to prepare raita, kadhi, dahi vada and other traditional Indian recipes. The convenient 85g single-serve cup is ideal for individual consumption, breakfast, lunch or as a refreshing accompaniment to meals. Amul’s product information confirms that Masti Dahi is prepared by fermenting milk with active culture. :contentReference[oaicite:1]{index=1}
Amul Masti Dahi Details
| Brand Name | Amul |
| Product Name | Masti Dahi |
| Weight / Pack Size | 85 g |
| Pack Type | Single Serve Cup |
| Product Type | Dahi / Fresh Curd |
| Milk Type | Pasteurised Toned Milk |
| Texture | Smooth and Creamy |
| Taste | Mildly Tangy and Creamy |
| Suitable For | Meals, Raita, Kadhi, Snacks and Recipes |
Amul Masti Dahi Highlights
- Smooth and creamy curd made from pasteurised toned milk.
- Prepared using active culture for a traditional dahi taste and texture.
- Mildly tangy flavor that pairs well with everyday Indian meals.
- Perfect for enjoying directly or preparing raita, kadhi and other dishes.
- Convenient single-serve 85g cup for individual consumption.
- Ideal for breakfast, lunch, snacks and everyday Indian meals.
Why Choose Amul Masti Dahi?
Amul Masti Dahi – 85 g is a convenient choice when you want a ready-to-enjoy serving of smooth and creamy curd. Its mildly tangy taste makes it a refreshing accompaniment to everyday Indian meals, while its creamy texture makes it suitable for mixing with different ingredients.
The handy 85g single-serve cup is especially suitable for individual consumption. Enjoy it with rice, roti, paratha or snacks, or use it as a quick ingredient for raita and other curd-based preparations.
Culinary Applications
Amul Masti Dahi can be enjoyed directly with salt or sugar and is also suitable for preparing a variety of Indian dishes. Use it to make refreshing raita, traditional kadhi and dahi vada, or serve it alongside biryani, pulao and other spicy meals. It can also be used in desserts and fruit-based preparations. :contentReference[oaicite:2]{index=2}
Storage Instructions for Freshness
Keep Amul Masti Dahi refrigerated at 4°C or below according to the manufacturer’s storage guidance. Keep the cup properly refrigerated and avoid leaving the curd at room temperature for extended periods. For the best quality, always check the best-before information and storage instructions printed on the actual product packaging. :contentReference[oaicite:3]{index=3}
Reviews
There are no reviews yet.