Description
Amul Masti Dahi – 380 g
Amul Masti Dahi 380g is a smooth, creamy and delicious curd made from pasteurised toned milk and active culture. With its consistent texture and mildly tangy taste, it is a versatile dairy essential for everyday Indian meals. Enjoy it directly with your food or use it to prepare refreshing raita, kadhi, dahi vada, biryani accompaniments and other traditional recipes. The convenient 380g pouch is ideal for individuals, couples and smaller households looking for a practical quantity of fresh curd for everyday use. Amul describes Masti Dahi as a traditional fermented dahi prepared using active culture. :contentReference[oaicite:0]{index=0}
Amul Masti Dahi Details
| Brand Name | Amul |
| Product Name | Masti Dahi |
| Weight / Pack Size | 380 g |
| Pack Type | Pouch |
| Product Type | Dahi / Fresh Curd |
| Milk Type | Pasteurised Toned Milk |
| Texture | Smooth and Creamy |
| Taste | Mildly Tangy and Creamy |
| Suitable For | Meals, Raita, Kadhi, Dahi Vada and Recipes |
Amul Masti Dahi Highlights
- Smooth and creamy curd made from pasteurised toned milk.
- Prepared using active culture for a traditional dahi taste and texture.
- Mildly tangy flavor that pairs well with everyday Indian meals.
- Perfect for preparing raita, kadhi, dahi vada and other traditional dishes.
- Can be enjoyed directly with meals or used as an ingredient in recipes.
- Convenient 380g pouch suitable for regular household use and smaller families.
Why Choose Amul Masti Dahi?
Amul Masti Dahi – 380 g is a convenient dairy essential for enjoying creamy and mildly tangy curd with everyday meals. Its smooth texture makes it easy to serve and combine with different ingredients. The curd can be enjoyed with rice, roti, paratha and other Indian meals or used to create delicious homemade dishes.
The practical 380g pouch is a convenient choice when you need fresh dahi without purchasing a larger quantity. Keep it refrigerated and enjoy it with breakfast, lunch or dinner, or use it whenever you prepare raita, kadhi and other curd-based recipes.
Culinary Applications
Amul Masti Dahi can be consumed directly or used in a variety of Indian dishes. Prepare refreshing cucumber or boondi raita, traditional kadhi and dahi vada, or serve it alongside biryani, pulao and spicy meals. It can also be used in desserts and fruit yogurt preparations. :contentReference[oaicite:1]{index=1}
Storage Instructions for Freshness
Keep Amul Masti Dahi refrigerated at 4°C or below, as recommended by the manufacturer. Keep the pouch properly sealed and avoid leaving the curd at room temperature for extended periods. Amul states that Masti Dahi in a poly pouch has a shelf life of 7 days from the date of manufacturing; always check the actual best-before/use-by information printed on your pack. :contentReference[oaicite:2]{index=2}
Reviews
There are no reviews yet.