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Jalan Chana Besan – 200g

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Jalan Chana Besan – 200g

24.50

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Delivery:
Sep 09
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1 pieces available

Description


Jalan Chana Besan – 200g

 

Jalan Chana Besan 200g is a versatile gram flour made from chana dal and commonly used in Indian cooking and baking. Its fine texture makes it suitable for preparing pakoras, cheela, kadhi, ladoos and a variety of traditional Indian snacks and dishes. The convenient 200g pack is suitable for regular household cooking.

Jalan Chana Besan Details

 

Brand Name Jalan
Product Name Chana Besan
Weight / Pack Size 200g
Product Type Gram Flour / Besan
Main Ingredient Chana / Bengal Gram
Texture Fine & Smooth
Suitable For Pakoras, Cheela, Kadhi, Ladoos & Indian Snacks
Pack Quantity 1 Pack

Jalan Chana Besan Highlights

 

  • Finely ground gram flour suitable for everyday cooking.
  • Made from chana and commonly used in Indian recipes.
  • Ideal for preparing crispy pakoras and savoury snacks.
  • Suitable for making cheela, kadhi and traditional dishes.
  • Can be used for preparing ladoos and other Indian sweets.
  • Fine texture makes it convenient to mix and prepare.
  • Convenient 200g pack suitable for regular household use.

Why Choose Jalan Chana Besan?

 

Jalan Chana Besan – 200g is a versatile kitchen staple that can be used in a wide range of Indian recipes. Its fine gram flour texture makes it suitable for both savoury and sweet preparations.

From crispy pakoras and cheela to kadhi, ladoos and other traditional recipes, Jalan Chana Besan is a convenient ingredient for everyday cooking. The compact 200g pack is easy to store and suitable for household use.

Culinary Applications

 

Jalan Chana Besan can be used to prepare pakoras, cheela, kadhi, ladoos, chilla batter and various Indian snacks. Mix the required quantity with water or other ingredients according to your recipe and cook as desired.

Storage Instructions for Freshness

 

Store Jalan Chana Besan in a cool, dry and hygienic place away from direct sunlight, moisture and excessive heat. After opening, keep the besan in a clean, dry and airtight container to help maintain its freshness and quality. Always use a clean and dry spoon when handling the product.

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